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Friday, November 22, 2024
82.3 F
McAllen
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H-E-B Co-Sponsors Food Bank RGV Golf Classic

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DeAnne Economedes, Interim CEO & COO; Philip Farias, FBRGV Manager of Corporate Engagement; Yvonne Loflin, H-E-B Senior Public Affairs Specialist, Border Region; Monica Trevino, Show-time Lead; Nidia Lane, Admin for San Juan Store; Anabelly Mata, SORL; Henry Torres, Food Leader San Juan; and Jacqueline Flores, FBRGV Director of Development & Donor Services.  For more information, contact: Jackie Flores, Director of Development & Donor Services, at (956) 904-4545, mailto:jflores@foodbankrgv.com or Philip Farias, Mgr. of Corporate Engagement & Events, by calling (956) 904-4513 or mailto:pfarias@foodbankrgv.com
DeAnne Economedes, Interim CEO & COO; Philip Farias, FBRGV Manager of Corporate Engagement; Yvonne Loflin, H-E-B Senior Public Affairs Specialist, Border Region; Monica Trevino, Show-time Lead; Nidia Lane, Admin for San Juan Store; Anabelly Mata, SORL; Henry Torres, Food Leader San Juan; and Jacqueline Flores, FBRGV Director of Development & Donor Services.  For more information, contact: Jackie Flores, Director of Development & Donor Services, at (956) 904-4545, mailto:jflores@foodbankrgv.com or Philip Farias, Mgr. of Corporate Engagement & Events, by calling (956) 904-4513 or mailto:pfarias@foodbankrgv.com

Tickets Available at foodbankrgv.com

Texas Border Business

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PHARR, TX – Thank you to H-E-B for co-sponsoring the first annual Food Bank RGV Golf Classic!  The tournament will have a shotgun start at 8 am, on Friday, October 26, 2018, at the Cimarron Country Club, 1200 S. Shary Rd., Mission, Texas.  There’s still plenty of time to register your 3 person teams!

Tickets are available online at foodbankrgv.com/golf-classic-tournament.

There will be a variety of prizes including a Hole-In-One prize for a 2019 Dodge Ram sponsored by Burns Motors at a value of over 240,000 meals!  Three person teams are $375 prior to Oct. 19th, $450 afterward and at the door.  There will be a light taco breakfast in the morning and bbq in the afternoon during the awards ceremony.

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For more information, contact Philip Farias, Mgr. of Corporate Engagement & Special Events, by calling (956) 904-4513 or pfarias@foodbankrgv.com.  Find out more at www.foodbankrgv.com

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